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Št. zadetkov: 8
Izvirni znanstveni članek
Oznake: raw milk;microbiological quality;total bacterial count;moulds;aflatoxin M1;
This study was carried out to investigate the quality of raw milk after the decision of the dairies to collect the milk every two days and not daily as it has been performed till the year 2005. In wider central Slovenian production area we collected in winter and summer season 203 raw milk samples o ...
Leto: 2008 Vir: Zdravstvena fakulteta (UL ZF)
Izvirni znanstveni članek
Oznake: milk products;cheese;microbiology;pathogen micro-organisms;yeasts;moulds;aflatoxins;
The presence of pathogenic and some indicator micro organisms was studied in 40 samples of cheese comprising 14 curd samples, 13 samples of soft ripened salted or non-salted cheese and 13 samples of semi-hard cheese manufactured atfive small dairy-processing plants. The mean number of coagulase-posi ...
Leto: 2006 Vir: Biotehniška fakulteta (UL BF)
Izvirni znanstveni članek
Oznake: cheese-making;critical control points;microbiological quality;Slovenia;
The microbiological quality of 98 samples taken at some critical control points during the milking and processing of 14 semi-hard cheese made from raw cow milk by individual Slovenian producers was studied. The sampling points were: swabs from cows' udders, milking machines inner surfaces before and ...
Leto: 2004 Vir: Biotehniška fakulteta (UL BF)
Diplomsko delo
Oznake: govedo;ovce;mleko;potvorbe;imunoencimske metode;ELISA;diplomske naloge;
Učinkovitost uporabe hitre imunoencimske metode (E.L.I.S.A) za odkrivanje potvorb ovčjega mleka s kravjim mlekom
Leto: 2006 Vir: Biotehniška fakulteta (UL BF)
Diplomsko delo
Oznake: koze;pasme;mleko;kakovost;fizikalno kemijske lastnosti;število somatskih celic;visokošolske diplomske naloge;
Primerjava kakovosti kozjega mleka dveh pasem
Leto: 2005 Vir: Biotehniška fakulteta (UL BF)
Diplomsko delo
Oznake: mleko;potvorbe mleka;kemijska sestava mleka;fizikalno-kemijske lastnosti;dielektrične lastnosti;
Dielektrične lastnosti in potvorba mleka z vodo
Leto: 2011 Vir: Biotehniška fakulteta (UL BF)
Diplomsko delo
Oznake: mleko;mlečni izdelki;kvasovke;plesni;mikotoksini;aflatoksini;diplomske naloge;
Ugotavljanje prisotnosti kvasovk, plesni in aflatoksina M1 v mleku in mlečnih izdelkih
Leto: 2008 Vir: Biotehniška fakulteta (UL BF)
Diplomsko delo
Oznake: mleko;sestava;mikrobiologija;mikroorganizmi;klasična metoda;število;metoda Rida R count;visokošolske diplomske naloge;
Ugotavljanje mikrobiološke kakovosti surovega mleka s standardnimi metodami inpostopkom rida R count
Leto: 2006 Vir: Biotehniška fakulteta (UL BF)
Št. zadetkov: 8
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