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Št. zadetkov: 56
ǂThe ǂmicrobiome associated with grapevine rootstock genotypes under different irrigation regimes
Lorena Butinar
Prispevek na konferenci brez natisa
Oznake:
The microbiome associated with grapevine rootstock genotypes under different irrigation regimes
Leto: 2021 Vir: Repozitorij Univerze v Novi Gorici (RUNG)
Isolation and selection wild yeasts for winemaking
Natalia Mikhaylina, Lorena Butinar
Diplomsko delo
Oznake: wine;Vitis vinifera L. cv. ‘Pinot Noir’;biodiversity;yeasts;fermentation;
The aim of this study was to explore the diversity of fermentative yeast species in a non-vineyard and vineyard environment, and exploit their oenological potential. For this purpose we collected plant and soil material in the vineyard (located in Črniče in Vipava Valley) planted with Vitis vinifera ...
Leto: 2017 Vir: Repozitorij Univerze v Novi Gorici (RUNG)
Ecology of wild wine yeasts and their enological potential
Gabrijel Cernigoi, Lorena Butinar
Diplomsko delo
Oznake: Saccharomyces;non-conventional yeasts;wine;fermentations;
The aim of the study was to investigate and select indigenous yeasts Saccharomyces cerevisiae and non-conventional yeasts that were isolated during this and previous studies, and than evaluate them for wine production by performing micro-scale vinification experiment
Leto: 2017 Vir: Repozitorij Univerze v Novi Gorici (RUNG)
Preliminarni rezultati študije mlečnokislinskih bakterij povezanih z vinom Teran
Lorena Butinar, Jelena Topič
Prispevek na konferenci brez natisa
Oznake: Mlečnokislinske bakterije;teran;biogeni amini;
Preliminarni rezultati študije mlečnokislinskih bakterij povezanih z vinom Teran
Leto: 2018 Vir: Repozitorij Univerze v Novi Gorici (RUNG)
Prisotnost biokontrolne aktivnosti pri kvasovkah, osamljenih iz vinogradniškega okolja
Urban Česnik, Lorena Butinar
Magistrsko delo
Oznake: kvasovke;biološki nadzor;fitopatogeni;Botrytis cinerea;vinogradništvo;magistrske naloge;
Opravili smo dve hitri molekularni tehniki za identifikacijo enoloških kvasovk, ki so bile izolirane iz vinogradov z ekološko in intergrirano pridelavo grozdja. Najprej smo določili 15 Saccharomyces kvasovk s pomočjo analize multipleks PCR med zbranimi 131 izolati, nato smo s pomočjo ribotipizacije ...
Leto: 2019 Vir: Repozitorij Univerze v Novi Gorici (RUNG)
Rezultati študije mlečnokislinskih bakterij, povezanih z vinom teran
Lorena Butinar, Jelena Topič
Prispevek na konferenci brez natisa
Oznake: mlečnokislinske bakterije;teran;vino;grozdje;biogeni amini;Agrotour II;
Rezultati študije mlečnokislinskih bakterij, povezanih z vinom teran: predavanje na Simpoziju o teranu in kraških produktih
Leto: 2019 Vir: Repozitorij Univerze v Novi Gorici (RUNG)
Vpliv razmerja med obremenitvijo in listno površino grma vinske trte na kakovost grozdja in vsebnost polifenolov pri sorti 'Refošk' (V. vinifera)
Jan Tronkar, Lorena Butinar, Paolo Sivilotti
Diplomsko delo
Oznake: diplomske naloge;vinska trta;Refošk;redčenje grozdov;vršičkanje;polifenoli;
Vpliv razmerja med obremenitvijo in listno površino grma vinske trte na kakovost grozdja in vsebnost polifenolov pri sorti 'Refošk' (V. vinifera)
Leto: 2014 Vir: Repozitorij Univerze v Novi Gorici (RUNG)
Change in yield parameters and grape anthocyanin profile of Vitis vinifera L. 'Refošk' as affected by cluster thinning and pre-flowering leaf removal
Martina Soban, Lorena Butinar, Paolo Sivilotti
Diplomsko delo
Oznake:
Change in yield parameters and grape anthocyanin profile of Vitis vinifera L. 'Refošk' as affected by cluster thinning and pre-flowering leaf removal
Leto: 2015 Vir: Repozitorij Univerze v Novi Gorici (RUNG)
Exploring biodiversity potential of wine associated yeasts
Sofia Dashko, Lorena Butinar, Uroš Petrovič
Doktorska disertacija
Oznake: Yeasts;biodiversity;molecular biology;alcoholic fermentation;
Human exploitation of yeast fermentation dates back to the Neolithic. S. cerevisiae has been the most important yeast used for numerous fermentations of biotechnological interest, including grape fermentation for wine production. Despite its abundant use, the molecular mechanisms controlling alcohol ...
Leto: 2015 Vir: Repozitorij Univerze v Novi Gorici (RUNG)
Yeasts as promising biological control agents (BCAs) against phytopathogenic fungi in viticulture
Melita Sternad Lemut, A. Rowland, Lorena Butinar
Objavljeni povzetek znanstvenega prispevka na konferenci
Oznake: yeasts;biocontrol;phytopathogenic fungi;biological control agents;B. cinerea;
Yeasts as promising biological control agents (BCAs) against phytopathogenic fungi in viticulture
Leto: 2017 Vir: Repozitorij Univerze v Novi Gorici (RUNG)
Št. zadetkov: 56
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