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Oznake: sweet cherry;Sambucus nigra;Prunus avium;phenolic compounds;rootstock;cultivar;nutritional value;
The influence of three cultivars (‘Carmen’, ‘Kordia’ and ‘Regina’) grafted on six rootstocks (Mahaleb, ‘Colt’, ‘Oblacinska’, ‘M × M 14′, ‘Gisela 5′ and ‘Gisela 6′) on the phenolic profile of sweet cherry fruits was studied during a two-year period. All the individual phenolic compounds were detected ...
Leto: 2023 Vir: Biotehniška fakulteta (UL BF)
Št. zadetkov: 1
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