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Št. zadetkov: 2
Comparison of tannin concentration in young plants of common and tartary buckwheat
Drena Gadžo, Mirha Djikić, Teofil Gavrić, Petra Štrekelj
Izvirni znanstveni članek
Oznake: navadna ajda;tatarska ajda;tanini;gnojenje;polifenoli;antioksidanti;kemična sestava;fagopyrum esculentum;
Comparison of tannin concentration in young plants of common and tartary buckwheat
Leto: 2010 Vir: Biotehniška fakulteta (UL BF)
Addition of Se affected concentration of Se in the second generation of Tartary buckwheat plants / Dodatek selena je vplival na koncentracijo Se v potomkah s Se obravnavanih rastlin
Aleksandra; University of Ljubljana Golob, Drena; Faculty of Agriculture and Food Science Gadžo, Vekoslava; Jožef Stefan Institute Stibilj, Mirha; Faculty of Agriculture and Food Science Djikić, Teofil; Faculty of Agriculture and Food Science Gavrić, Mateja; University of Ljubljana Germ
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Tartary buckwheat and common buckwheat plants were grown on the field in natural conditions at high elevation. Tartary buckwheat plants were foliarly treated with Se and S (126 μM for each element). Seeds were collected and sown to obtain the progeny of Se-and S- treated plants. Concentration of Se ...
Leto: 2016 Vir: ZRC SAZU
Št. zadetkov: 2
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