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Št. zadetkov: 2
ǂThe ǂDarker the better: Identification of chemotype profile in soroses of local and introduced mulberry varieties with respect to the colour type
Andreja Urbanek Krajnc, Jan Senekovič, Silvia Cappellozza, Maja Mikulič Petkovšek
Izvirni znanstveni članek
Oznake: mulberry soroses;sugars;organic acids;phenolics;anthocyannins;
Mulberries are the "essence of the past", the so-called Proust effect, for the inhabitants of the sericultural regions who enthusiastically remember feeding silkworms with mulberry leaves and picking the different coloured fruits that were their favourite sweets in childhood. To determine the chemis ...
Leto: 2023 Vir: Fakulteta za kmetijstvo in biosistemske vede (UM FKBV)
Local climate and cultivation practice shape total protein and phenolic content of mulberry (morus sp.) leaves in sub-mediterranean and sub-pannonian regions of Slovenia
Špela Jelen, Martin Kozmos, Jan Senekovič, Danijel Ivajnšič, Silvia Cappellozza, Andreja Urbanek Krajnc
Izvirni znanstveni članek
Oznake: mulberry;Morus alba;Morus nigra;local genetic resources;phenolics;protein;climatic effect;metabolite screening;pruning;
Mulberry (Morus sp.) trees, traditionally cultivated for their leaves used in sericulture, have recently gained recognition for their adaptability and valuable ecosystem services. The biochemical composition of mulberry leaves varies both qualitatively and quantitatively, depending on genotype, envi ...
Leto: 2025 Vir: Fakulteta za kmetijstvo in biosistemske vede (UM FKBV)
Št. zadetkov: 2
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