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Št. zadetkov: 3
Phenolic profile and antioxidant capacity of invasive Solidago canadensis L.
Mirela Uzelac, Danijela Poljuha, Slavica Dudaš, Josipa Bilić, Ivana Šola, Maja Mikulič Petkovšek, Barbara Sladonja
Izvirni znanstveni članek
Oznake: Canadian goldenrod;flower;invasive plants;leaf;plant extracts;
Canadian goldenrod (Solidago canadensis L.), an invasive plant in Europe, is known for its allelopathic activity and is rich in bioactive compounds like flavonoids and phenolic acids, with significant pharmacological potential. This study presents the LC-MS phenolic profiles of leaf and flower extra ...
Leto: 2025 Vir: Biotehniška fakulteta (UL BF)
Phytochemical profile and antioxidant properties of invasive plants Ailanthus altissima (Mill.) Swingle and Helianthus tuberosus L. in Istria region, Croatia
Mirela Uzelac, Danijela Poljuha, Slavica Dudaš, Josipa Bilić, Ivana Šola, Maja Mikulič Petkovšek, Barbara Sladonja
Izvirni znanstveni članek
Oznake: fruit growing;tree of heaven;Ailanthus altissima (Mill.) Swingle;Jerusalem artichoke;Helianthus tuberosus L.;invasive plants;ecology;phitopharmacy;bioactive phytochemicals;antioxidants;extracts;flavonoids;phenolic acids;food;Istria;Europe;
Invasive alien plant species, while ecologically and economically problematic, represent an underutilized source of bioactive phytochemicals with promising phytopharmaceutical applications. This study investigates the LC-DAD-MS phenolic profiles of 70% ethanol and 80% methanol leaf and flower extrac ...
Leto: 2025 Vir: Biotehniška fakulteta (UL BF)
Biopotential of underutilized Rosaceae inflorescences
Ivana Šola, Danijela Poljuha, Maja Mikulič Petkovšek, Dino Davosir, Marija Pinterić, Josipa Bilić, Robert Veberič, Metka Hudina, Gordana Rusak
Izvirni znanstveni članek
Oznake: 5-lipoxygenase;alpha-alamylase;alpha-glucosidase;Chaenomeles;colorectal carcinoma;hepatocellular carcinoma;keratinocytes;Malus;metabolomics;Prunus;
The aim of this work was to assess the biopotential of the young inflorescence tissues of Prunus, Malus and Chaenomeles in order to evaluate the possibility of their application in the food industry, and to provide a polyphenolic fingerprint for their quality control. The contents of different bioac ...
Leto: 2022 Vir: Biotehniška fakulteta (UL BF)
Št. zadetkov: 3
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