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The potential of Si and Se as biostimulants to enhance resistance to climatic conditions and improve yields in common and Tartary buckwheat
Mateja Germ, Aleksandra Golob, Katarina Vogel-Mikuš, Matevž Likar, Jure Mravlje, Paula Pongrac, Anja Mavrič, Cheol Ho Park, Min Ook Park, Jacek Kwiatkowski, Marjana Regvar
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Oznake: navadna ajda;tatarska ajda;elementi;UV sevanje;suša;common buckwheat;Tartary buckwheat;elements;UV radiation;drought;
Common buckwheat and Tartary buckwheat are pseudocereals and grow worldwide. Due to the high concentration of flavonoids, buckwheats are potential sources of smart food. Tartary and common buckwheat are traditionally grown in mountain regions of China, Korea, the northern parts of India, Bhutan, and ...
Leto: 2025 Vir: Repozitorij Univerze v Ljubljani (RUL)
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